River Cafe

Hi my name is Francesca frisina I did an online reservation on 14 for my birthday which is today the 15 of October. And came in with my mum and saw there was a lot of parking slots free and there was a nice view of the river next to the golf court. When we went in a bit early then had to wait. We went to our tables early had look at the menu there were some gluten-free and vegan and vegetarian options but had to make it dairy free. We enjoyed our meals for entree we had Boston Bay mussels, chilli, garlic, wine and tomato [GFA] and SA octopus carpaccio with red pepper, vinaigrette dehydrated Kalamata olives [GF] shared between us. With a nice main meal of Fish of the day with roast beetroot, quinoa salad fine herbs and sauce verge [GF] and Seafood spaghetti with prawns, calamari, mussels, fish pieces, wine, garlic parsley and chilli with a side salad Balela salad [GF]. We enjoy our meals very fresh the mussels with sweet tomatoes soup had ask for two dairy free pieces of bread to eat with the sauces had nice fresh tomatoes with some pasleys and then the octopus was nice very pretty design a little to much ginger but very delicious and fresh. With the pasta and barramundi of the day it was mums first time trying it was she enjoyed it a lot we love the potato’s goes well with fish of the day. Then we had the best salad we loved it and it goes well with our meal then we had a nice dessert Passionfruit semifreddo lemon curd, lemon myrtle apricots, lemon sorbet and poppy seed cake 1 with two cocktails and a moscato. Over all best view and amazing food with fantastic service was fast paced and took our direty fairly seriously.

River setting is very nice, especially for visitors to Adelaide. Catered for my gluten free needs with great wine list. Recommended.