This spot offers a soft, flavorful gluten-free crust that stands out for its tenderness and original taste. The friendly, accommodating staff ensure quick service, making it a top choice for those seeking excellent gluten-free pizza in a welcoming atmosphere near a lively brewery district.
239 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They are respectful of food allergies and can accommodate gluten-free requests.
2
Online ordering is disabled on Friday nights after 6pm.
3
Dine-in requires ordering at the restaurant and eating next door.
17018 E Sprague Ave #102, Spokane Valley, WA 99037, USA
2.4km
People are saying
C
Craig Cooper
Best gluten-free pizza I’ve ever had. Crust was tasty and reminded me of the days before I had to go gluten free. Great pizza! You