Honestly cannot speak highly enough of my experience here. I loved the atmosphere, moody and intimate, our server was absolutely wonderful and very helpful.
The cocktails I tried were excellent, especially the mango/matcha one— I enjoyed it even more than I expected. I was also a huge fan of the Tasmanian Pagan Cider.
The way they were able to cater to my partners dietary needs was incredible, and I honestly don’t think he’s ever been served such high quality gluten/dairy free bread, meals, desserts etcetera.
I honestly think we’ll be back again to try one of the next menus, as every part of the banquet was delicious, and I’d also like to note that it was the exact right amount of food— we left happily full and very satisfied!