Royal Nepal Bistro

There is something for everyone, gluten free, vegan, and meat eaters. Garbanzo curry and okra are delicious!

Having read some positive reviews and feeling adventurous, we decided to try out a Nepalese restaurant for lunch today, and the experience was fantastic. The restaurant was spacious, clean, and well-maintained, with tasteful Nepalese artwork but not overly decorated. The air conditioning was quite strong, so I recommend bringing a jacket if you prefer warmer temperatures. The food was excellent, not overly spicy, and bore some similarities to Indian cuisine. As soon as we were seated, our server brought complimentary lentil soup to warm up, a vegetable soup with lentils and turmeric, and the flavors were delightful. We started with Chicken Sekuwa, which is made with boneless chicken pieces and Nepalese herbs. We loved it because the flavor wasn't overpowering, and we could taste the freshness of the chicken meat. The Momo with chicken and veggies was tasty, with flavors reminiscent of other Asian countries, but the accompanying sauces made the dish unique. The chicken kabob was perfectly cooked for the main course using fresh chicken breast cubes and aromatic spices. At the same time, the Tandoori Salmon was grilled to perfection, with an outstanding balance of flavors and saltiness. We enjoyed these main dishes with garlic naan, which felt gluten-free and went well with the dishes. The iced watermelon juice was delicious, and the mint tea was excellent. We thoroughly enjoyed our experience at this restaurant and will return to try its other authentic dishes soon.