Table was provided 30 mins later than reserved. In my opinion, they have put every investment in the fish bowl, which is great, but doesn’t compensate for pricey dishes that weren’t worth it. Not even margaritas are served in a proper glass despite charging as top bars.
Finally and the most important, they handle poorly the dish for a celiac. They show a gluten free dish, but it didn’t surpass a single question if the crispy onion were fried separately. Very disappointing experience.