Ruth's Chris Steak House

Restaurant
Celiac friendly
Dinner
Delivery
Take Away
Outdoor Seating
More
Set within a historic hotel, this steakhouse offers a sophisticated and inviting atmosphere with top-notch service. The warm ambiance complements a menu thoughtfully crafted to include several gluten-free options, ensuring a delightful experience for those seeking gluten-free dining.
Celiac Friendly Icon

Celiac friendly

Low risk of cross-contamination

Trained staff
Dedicated appliances
Pots/Pans
Checked by Atly
Always inquire directly about health and safety.

Good to know

1

They have many gluten-free options available on the menu.

2

A $20 per person reservation fee is charged upfront.

3

Parking can be difficult, so plan accordingly.

Amway Grand Plaza Hotel, 187 Monroe Ave NW, Grand Rapids, MI 49503, USA
2.4km

People are saying

M
Great food, atmosphere and service. Incredible experience- my filet was amazing and the best dish on the menu is the candied sweet potatoes! A must try! Also was so excited to have gluten free rolls- they were amazing!
E
Ruth’s Chris is an upscale restaurant where are you are treated very well and service is top notch. They definitely strive to make the customer happy. Your drinks are constantly being refilled and The waiter is always around if anything else is needed. That being said, we tried several different items as a family so we could get the full experience. Two of us ordered drinks and they were $15 apiece. The warm bread that you get in the beginning is very good. For the meals, we started with Caesar salad‘s and the ahi tuna appetizer. Both were very very good. The ahi tuna was perfectly seasoned and was one of the favorite items tasted by everybody at the table. Three of us ordered steak. The steaks were extremely tender but I didn’t feel like they were very flavorful. The Chilean sea bass was amazing! It was also seasoned perfectly. The shrimp was good. The sides are family style so the four of us were able to eat a little bit of everything. The sweet potato casserole was the favorite side for everybody! It was so good that it was almost like dessert. The au gratin potatoes were OK. The brussels sprouts tasted good but they were not very tender and the asparagus was OK as well. The baked potato was a very good size potato and it was good. For dessert, we got the chocolate sin cake and the crème brûlée. The chocolate cake is flourless for those who are looking for gluten-free. It is very good and very chocolatey. It is not a light desert. If you’re looking for something a little lighter, the crème brûlée is light and very very good. Overall, it was a very nice experience and some of the food is definitely better than anywhere else I have ever had it. I knew it was going to be expensive and I’m OK with that when the food is all impeccable but the four of us did not feel like we just ate a $440 meal(Before tip).

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