We just had an outstanding meal at Salt. This is our second trip to the island and, by far, the best meal we've had. The grouper was fantastic. Side dishes were also amazing (between two of us, we had brussel sprouts, plantains, and fingerling potatoes). Dessert was fantastic also. Our server was super friendly, as were both managers on duty. As a gluten free persons, I had zero trouble finding something to eat. The patio ambiance was impressive and enjoyable.