Sip is easy to get to, good parking available and it's very pretty and open inside.
There's a great selection of both traditional and more unique drinks. I ordered a matcha and it tasted a bit odd, as though there was ginger powder in it so not sure if that's standard or maybe they almost put in the wrong drink?
The menu has a few unique dishes too like the sweet potato with chilli jam and many traditional meals like eggs/bacon/sourdough toast. I found it a bit difficult to find something gluten free for lunch though. I have lots of allergies including garlic which made it difficult as well. I ordered a toasty but unfortunately it had garlic (as did all the flavour options). My fault for not asking though, so I went to buy another meal and the frittata looked good but again had the garlic aioli.
The chef came out to help and all the staff were super helpful and went above and beyond to find something I could eat, and offered me a freshly made frittata slice without the aioli, free of charge.
Really appreciated!