SOCIAL Costa Mesa

We had our wedding rehearsal dinner at Social and it was phenomenal. The head chef, Jeffrey Boullt, crafted a custom 5-course menu for us that fit our guests’ dietary restrictions (some vegan, some gluten free, some allergies, some small children). Every course was beautifully presented and delicious. We were blown away by his talent. Prior to the dinner, we had some preparatory phone calls with Marisa, who gathered all of our details and coordinated all aspects of the evening. She made the process easy, provided a quote to us the same day as our initial phone call, and even went so far as to print our menus with custom designs based on the “vibe” of our wedding - such a thoughtful surprise! We truly appreciated the personalized service from the entire team at Social. It was the perfect venue for our wedding-eve. We will definitely be back!