This place is great! I was able to get a great sushi burrito despite having many dietary restrictions/allergies/food sensitivities like to gluten, dairy, soy, etc. They have a good chart for the allergen information in all the ingredients, if you ask for it.
It's a really cool idea, too -- Mexican/sushi fusion. It was surprisingly good to have roasted corn, pico de gallo, and jalapeno in my sushi burrito!
Next time I'll get the avocado topping, too -- my burrito would have been better with more fat in it.
I would urge caution with the raw salmon here, as I think I got parasites from it (freezing is supposed to kill parasites but maybe it wasn't frozen long enough), but they offer cooked salmon, which is also gluten-free.
It's a great value, too, with many options under $10.