SQUARE PEG PIZZERIA STORRS

I have a severe gluten allergy and it is very hard to find a good pizza and a good crust! This place has both! That being said, I am no longer comfortable eating pizza here. After a few bites of my most recent pizza I had a funny feeling (iykyk - when you have allergies you kinda get a 6th sense about things.) I called the waiter back over and he assured me the pizza crust was gluten free. A couple more bites and I still had the weird feeling - turned it over and the entire underside of my pizza was coated in flour. I'd love some clarification from a manager about this. When I contacted the Glastonbury location I was told they cook their gluten free pizzas on a separate pan and prep them on a different space. When I called storrs, they said it was the same procedure. Any clarification about your allergy precautions would be helpful! For what it's worth, I've eaten at both locations a half dozen times and this was my only incident. I chalked up to a busy night or an inatentive chef - I get it - it's busy... But I was brutally sick and haven't been back since.

Music, sports on TV, and a personable, attentive bartender. What's not to love when dropping by for a fun Happy Hour. Happy Hour specials are delicious down to the house salad with fennel and we are having a hard time not ordering a cheesecake slice after our Happy Hour cheese pizzas. BTW, the gluten-free crust has just been elevated and is must try