Nestled below ground, this bar's cozy, chill atmosphere and historic charm create a welcoming setting for guests seeking a gluten-free experience. The intimate space invites relaxation, making it an ideal spot to enjoy expertly crafted cocktails in a unique ambiance.
Whenever we're in Three Forks, we make sure to get Wagyu beef burgers at the Sacajawea. They're honestly the best burgers I've ever eaten. Another special menu feature is that they have really good gluten-free buns for those who can't eat wheat. Sorry I don't have a photo, but the family doesn't wait for pictures when the food is this good!!