I wouldn't expect anything other than great food, having been to Cicada and The Eaves, so I barely feel like I need to comment on that front. I had the duck and I would recommend it.
The one note I have is they are limited in their vegetarian options, I'd recommend Cicada instead if you are. But they are very good about dietary restrictions in general, my friend with celiac had no issues with her gluten free dish.
It is a little pricer, but it's a rooftop hotel bar, so it comes with the territory. It delivers atmosphere in spades, a really unique and fun spot. I was in the dining room for dinner but I can't wait to go back for drinks on the terrace.