Saint Lucy Caffe e Cucina

Cafe
Accommodating gluten-free
Pizza
GF Options
Breakfast
Brunch
More
This venue offers a breezy, open setting with fairy lights and candles, creating a calm yet lively atmosphere ideal for those seeking a welcoming gluten-free dining experience. Friendly, professional staff ensure clear communication for coeliac guests, enhancing comfort and trust.
Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Based on crowdsourced information
Always inquire directly about health and safety.

Good to know

1

They offer a variety of gluten-free meals at no extra charge.

2

Parking is accessible and friendly in the lot and ramp.

3

Expect busy times during local events like tennis tournaments.

29, St Lucia QLD 4067, Australia
2.4km

People are saying

A
Bought two pizzas through Uber eats, but forgot to tick the gluten free box. I called straight away and the man that took my order made sure they were gluten free, for no surcharge. Will definitely order again. Delicious gluten free bases as well
T
Lovely atmosphere+ good spot for people with coeliac disease
I
I was here on Friday and ordered an Iced chocolate. As a Ceoliac, I have to ask to make sure that any syrups and the Ice cream is gluten free. Meaning I had to enquire about the ingredients in the iced chocolate specifically. Despite this, I was charged 50c more than what was advertised on the menu (menu says $6.50 - i was charged $7.00). Now, this I can understand as a mistake and wasn't too significant. But then I was proceeded to be served an Iced coffee instead of an iced chocolate. I wouldn't usually be annoyed by this, as once again this could be a simple mistake, but combined with being unnecessarily overcharged and being given the wrong drink even after saying the words 'iced chocolate' multiple times and actually enquiring about the ingredients in the iced chocolate specifically, i just am disappointed. This is not to say that this is a common experience, as I believe this is a truly nice restaurant, but just want to mind people of being very very very clear about what they are ordering and ensuring the waiters understand what you want, and be wary of boing overcharged.

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