Salar Restaurant and Lounge

My boyfriend and I went to brunch here this past Sunday and it was phenomenal! The food, service and , atmosphere are amazing! Our server Makenzie was the best and very knowledgeable about the menu. I have celiac disease so I’m always apprehensive to try new places but I can say with certainty we will be back!

A nice cocktail and wine selection, with a particularly good Pisco sour (as expected). There are a variety of gluten free options for appetizers, salads, and mains. The staff seemed very knowledgeable about celiac so I felt comfortable following our server's recommendations. The portion sizes are generous and the three dishes we had (pork chop, short rib, and lamb shank) were all well prepared and delicious! I would definitely return next time we're in Dayton.