Today we decided to try Salt, Chilli & Lime for lunch. I called to book a table for 2 adults and 1 child. I was asked if I was happy to sit outside, which I was fine with.. but asked to be in the shade being pregnant and 31 degrees. We were seated under an umbrella which we were told they couldn’t adjust as they were new and they were not sure how, so I had the sun on me the whole time! I could see a few other tables in the shade which I knew were reserved, but asked if we could move as I was getting burnt and uncomfortable. I was then told the table in the shade was reserved for 4 people (these 4 people happened to be friends of the owners, as we overheard them talking) we had plenty of time to sit and eat there before they arrived. They were just going to get drinks as we had finished eating.
The food was good, although the menu isn’t very clear, if starter or main! Also served from a paper tray with plastic recycled cutlery.
Could be more gluten free options, such as burgers and tacos!