Salt Island Fish and Beer

. I ordered the seared mahi mahi in grits. My friend ordered the flounder in salad. Both of our fish were way too salty as well as the grits. Kids meals were delicious according to the kids. They offered a great gluten free alternative menu. The waitress seemed knowledgeable about both menus. Our waitress was kind but didn’t ask if we needed refills.

As a celiac who also eats dairy free, it was an amazing experience!! So tasty and great options. The others in my group also loved their meals and washed it down with beers on tap.

Amazing experience. Had no idea they had a gluten free menu. Started asking questions and they were like let me get you our gluten free menu, then proceed to tell me what was safe and how things were prepared. Impressively knowledgeable server not just about Celiacs and gluten free but the entire menu. My friend and I decided to share the Kalua Pig bowl and Brussels. All loved their meals (Celiacs and the non gluten-free friends). Would 100% visit again.