Salt Springs Brewery

What a great place to be. The food was fabulous. Our server, Katie, was great taking care of us and making just the right suggestions what to choose when we weren’t sure. We have a family member with celiac, and her food was outstanding. It was nice having a chat with the chef afterwards – he really cares. Finally, the music: The Smiths, The Stone Roses, The Undertones, Joy Division – just to mention a few. I was in music heaven. (Shoutout to the manager; I love your taste in music.) All in all: Can’t wait to go back. Keep up the great work (and music)!

I have only been here once. Ordered GF fish and chips and GF mac and cheese. Tasted 3 beers. The Gluten Free fish was great, especially since you can't get it anywhere else. Great GF batter over lake Superior Whitefish. The mac and cheese was top notch. Lots of flavor and served hot. Great crunch topping. The beer was the best. I had an Octoberfest that was spot on. Each of the other dark beers I tasted were delicious. The service was excellent. Very polite and helpful staff. The atmosphere is the best. The old stain glass windows and high ceiling make it very special. A nice clean and cool place to tip a couple of beers and have a good meal.

My wife and I ate here many times for the fish and chips. She has celiac and cannot have gluten so this place was always something she looked forward to. We go out of our way 45 minute drive to eat here and brought family and friends on several occasions. This occasion for my wife’s birthday so we drove out to the restaurant to find out they are out of white fish. The food we did order came out cold for both of us. I ordered a chicken shawarma and mine and it looked like a very small appetizer for $22. The food was very disappointing for a $ 60.00 dollar dinner for two one beer for me and water for my wife. Extremely disappointing and may not go back anymore. I will post a couple pics later adding to this review.