To be fair it was A&M graduation. We had reservations for 6:45. We didn't sit down until 7:15 or so. The hostess was definitely overwhelmed, the staff were also over extended. Our waiter was actually pretty good, other than forgetting to bring us the Gluten Free menu, until I reminded him (it happens a lot at most restaurants so no big deal). I ordered the Dip sandwich that was not great, two pieces of meat and all I tasted was burnt onions. The Dipping sauce I was giving was miniscule to say the least not enough to even help off set the burnt onion taste. I didn't finish my meal. Normally always have good experience here. I get it graduation and what. There were also so many people complaining that I felt compelled to not add to the stress about my food.