Samarkand Steakhouse

Yesterday was my first time at this restaurant and I cannot recommend it enough. We had a reserved table for 6 at 6pm. When we came in, the table looked beautiful with a white table cloth, glasses and plates already set (this wasn't even requested so I find this a very nice touch). The menu is expansive so there's something for everyone. Our waiter (I believe his name was Amir) was kind and attentive. I appreciate that he asked the kitchen about gluten free options as I have celiac disease and become violently ill when I eat gluten. The kitchen is not dedicated gluten free but I luckily did not have any reaction - I had the borscht, mushrooms, and lamb and ribeye kabobs. I LOVED the borscht 10/10 delicious. My friends had the Plov which I tried and that was also AMAZING. The desert was also fantastic (tiramisu, baklava, and another one that I cant remember). As someone who has worked in the restaurant industry for 10 years (bartender and server) I was very happy with the food and service. Thanks so much for a great time!