San Marzano Trattoria

Currently sitting and honestly what a breath of fresh air for Ronkonkoma. I’ve lived here since 2016 and there’s a bunch of fairly good restaurants but this place really sets a different standard. The old school style food with a ton of options. No, you’re not reading a cheese cake factory menu but a very simple layout. Ordered 2 pies and a the bolognese pasta. The pepperoni pie was cooked perfect with a light char and that Smokey wood taste. The gluten free pie is a standard store bought crust but the toppings were executed perfectly. The pasta was so light and the sauce was spot on. If you gave them a bad rating on your first take, grownup, act like an adult and give them a try again. It’s highly likely you judged them when they first opened and you’re used to basic boring food you bottom feeders. Also, they have paper plates and dishes because of the county not because of anything else, so if you complain about that go back to your hole and TV dinners. Nothing erks me more than negative reviews that have NOTHING to do with the food. Top notch service with Katelyn as well Best of luck y’all