Sang Dao is a straight up Lao Food staple in San Diego. For the longest time it was the only Lao restaurant I even knew about here. The spot is family owned and you can't help but feeling like you're just visiting the family and the aunties are in the kitchen sorting everyone with proper meals. They have PLENTY of gluten-free options and vegan meat substitutes. They will even take MSG out upon request, which is HUGE. They got ALL the yummy desserts and snacks you'd expect to get at a Lao food spot and when something is out, it's OUT until they cook it again. I DEFINITELY recommend this spot if you're ever in need of a restaurant with a good vibe and friendly people.