The place is quite cozy.
The varied staff, some kind and helpful waiters, some annoyed...
Average food. Poor cutting boards for the price.... A vegetarian 17 euros plus 3 euros extra for asking for it to be gluten-free and lactose-free, even if the cheeses were removed and replaced by a few slices of raw ham.
Cocktails 8 euros, when the menu says 7 euros for cocktails.
Pretty good truffle platter.
Total cost for two cutting boards, a glass of red, 53 euros.
From what I heard, I expected something more........