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Saveurs du Monde Café Seabrook Island 1
Saveurs du Monde Café Seabrook Island 2
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Saveurs du Monde Café Seabrook Island

Restaurant
$$$Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Take Away
More
This cozy café offers a warm, inviting French bistro ambiance with a quaint, authentic atmosphere enhanced by Paris Cafe music. Guests with gluten sensitivities appreciate the thoughtful gluten-free options and the friendly, accommodating service that makes dining relaxing and enjoyable.
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Accommodating Icon

Accommodating

Some risk of cross-contamination

Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
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Good to know

1

Gluten-free baked goods are available.

2

Reservations are recommended due to limited menu options.

3

Parking is limited, so plan accordingly.

1001 Landfall Way, Seabrook Island, SC 29455, USA
2.4km

People are saying

S
Savannah Crist
Best little French cafe ever! We came here for breakfast 2/3 mornings during our stay im Seabrook, and both times were absolutely exceptional! I ordered the avocado toast, and I mean it when I say it was absolute heaven on earth. My partner ordered the gluten free Nutella crepe, which was also amazing! As someone with celiac, he has never found anywhere that makes crepes gluten free!! He also ordered the drip coffee, and I ordered the fresh squeeze orange juice and both were absolutely divine. We would come back to seabrook next week just to eat here again haha!! The owner was also so so friendly, and even gave us a free macaron because the one we ordered had a small crack in it which was so thoughtful and generous! I cannot say enough good things about this place, but the last thing I’ll say is if you’re looking for a good spot to snuggle up and have a good meal, COME HERE!!💓💓💓 We will absolutely be back!💓😊
A
Alexander Middeleer
We visited for dinner and had a lovely experience. The food was delicious, fresh-tasting, and reasonably portioned. The waiter was friendly and experienced. Service was well-paced and professional. I was impressed by how well prepared the traditional French dishes were. The escargot, for example, wasn’t too rich at all - the fresh herbs really kept things balanced. Similarly impressed with the duck l’orange. It felt like we were in a good French bistro in France. The pastries (I tried an eclair) were also great. Lastly, they were very accommodating for my celiac’s MIL.

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