Scighera - Risott & Quadrell

Fantastic small spot that offers many gluten free options including fried risotto cubes! Stopped for a quick bite and the staff was very helpful and knowledgeable about celiac and made sure we were taken care of, would gladly come back!

Recently opened, it is perfect for a lunch or a quick but tasty one if you love food Risotto. And not only. Milanese and Lombard delicacies with a touch of creativity and originality. Calibrated offer. basic 5 rice proposals, the classic yellow, with parmesan aged 30 months, with peas creamed in oil, with porcini mushrooms (but blend butter or oil) and pumpkin. To yesterday bases you can add as toppers, proteins (pulled beef, bacon, pulled chicken etc planted pulled bbq for vegans) and/or homemade creams (parmesan, red wine and beetroot, gorgonzola and rosemary, pesto, arrest sauce and carrots and turmeric). The fried risotto squares are not to be missed (topper and cream on request here too). As if the Crunchy, chopped pistachio, crunchy pepper, chopped hazelnuts and flaked almonds were not enough additions. And if that's not enough there are some extras, including mi seghino (excellent), little balls of crispy Russian salad and even zola and polenta. In addition to the classic chips. Sweets to finish. Soft drinks, craft beers, wines (canned € and choice of Kombucha. Menu for vegans and celiacs