Set in a renovated 1915 polio hospital, this spot features a blend of farmhouse and industrial design with minimalist decor and natural light from three sides, creating a friendly, quaint, and relaxed atmosphere ideal for enjoying a gluten-free brunch with attentive, knowledgeable service.
I am constantly impressed with everything at this restaurant! The Atlanta Beets Salad is one of my favorite restaurant dishes in the whole city. The Easter Brunch is one of our favorite family traditions! They do well with food restrictions. I cannot eat gluten. I trusted their menu and their servers and chefs! I wish they had offered us dessert today but other than that minor point, it was flawless as usual! The mocktail was perfect as well!
C
Community member
Excellent service and atmosphere. Food was good, and had a number of gluten free options available.