Sexy Meat

We visited the restaurant for dinner and were disappointed by the experience. Despite the abundance of service staff, they struggled to adequately explain the menu. The meat was tough to cut, leading my friend to return his dish as it was inedible. Additionally, the sauce lacked flavor, and the gluten-free bread seemed stale and questionable in terms of its gluten-free claim. When we voiced our concerns, particularly about the meat being difficult to cut, the response was dismissive, suggesting that some meat is naturally tougher than others. However, as customers, we expect better quality, especially when ordering premium dishes like the Tomahawk steak, which was not only expensive but also tough and not warm inside. The Churrasco was similarly difficult to eat, forcing us to return it. Given these issues, it's unlikely we will return.