Sfera

Unfortunately, the hyped café didn't convince us. The no-egg sandwich was extremely salty - even though I love eating salty food. The French toast was a pure sugar bomb, visually appealing but not balanced in taste. There were hardly any gluten-free options, even though they were mentioned in the fine print. The only plant-based milk alternative is oats, which is not suitable if you have gluten intolerance - I would have liked more choice from a plant-based café. Everything was completely overpriced for what was on offer. The service also had a condescending vibe, and the constant mix of German and English was confusing - it would be better to agree on one language. All in all, we didn't feel completely comfortable and won't be coming back.

Lovely atmosphere! the menu is seasonal, generous and filling dishes - a really interesting plant based food experience. A large selection of natural wines as well as other alcoholic and non alcoholic drinks. Some bakery includes gluten free options as well as many dishes that can be adjusted upon request. The staff are very friendly despite some very busy days! I haven’t found the food waiting time much different to other Berlin brunch places, and the online booking system is super handy. A highlight is the specially designed menu for their occasional dinner and evening events, super cosy wine bar vibe.