GF- All meatballs are gluten free but not a gluten free establishment. When we spoke to the cook he warned that cross contamination is possible but they try their best to keep everything separate. Sister has a mildly severe celiac diagnosis and she ate the snack cup with squash spaghetti and the rosemary potatoes (the later of which are first baked and then separately fried in a pan) and was good to go with no issues!
Overall! Sharkie’s was a DELICIOUS stop for lunch. This antibiotic, hormone free, grass fed and local pasture raised meat option offering establishment is a great place to pop into when shopping on tinker street. Awesome rosemary potatoes and slaw offered as sides. Meatballs are well portioned. 4 women each got 1-2 meatballs and split two sides and where happily content!