Shogun Japanese Steakhouse

My fiancé and I recently had the pleasure of dining at Shogun Japanese Steakhouse, and we were thoroughly impressed with our experience. As someone who has a gluten allergy, my fiancé often faces challenges when eating out, but the staff at Shogun went above and beyond to accommodate his dietary needs. From the moment we arrived, we felt welcomed. Our server greeted us promptly and took the time to discuss the menu, making sure to inquire about any dietary restrictions. When I mentioned my fiancé's gluten allergy, they immediately reassured us that they could accommodate him without any issues. What impressed us most was the level of care and attention the chefs took with his meal. They cooked his food separately to avoid any cross-contamination, which gave us peace of mind and showcased their commitment to food safety and customer satisfaction. My fiancé ordered the hibachi steak, while I opted for the shrimp and steak combo. The chef was not only skilled but also entertaining, adding to the overall experience with a bit of flair and fun—definitely a highlight of the evening. This place had gluten free soy sauce which is a huge plus. I highly recommend Shogun. The experience left us both smiling and eager to planning our next visit!