I love the food. Patrick helped me out with picking gluten free and vegan options. I chose gluten-free vegan breadsticks with marinara sauce. They were delicious in flavor and texture. I highly recommend them. You can get four or six with marinara sauce. I got the six piece to share and then I chose the gluten-free vegan crust with vegan cheese and white garlic, pizza sauce. I chose to build your own pizza with chickpeas, caramelized, onions, and I believe it was called roasted tomatoes. It was so good and so filling. My only complaint about this restaurant is it’s very hard to find because the only sign is on the front door. They need a bigger sign that says here I am. I highly recommend this place if you’re in the area.. and lastly, the pizza reheated with my leftovers was as good as when I first got it.