Had an amazing experience at this restaurant last weekend with my friend. Set it off at the bar, cocktails with the super friendly bartender. We then started off with the fondue and entrée all you can eat. I must say for the price. It is definitely worth it. The waiter recommended us a way to pair the cheeses and it was absolutely fabulous and I couldn’t believe that they had gluten-free bread for me as well. That really made my day! And I loved the portion sizes as well. we ended the night with a couple more cocktails and the vegan dark chocolate and everything but the kitchen sink. Really appreciate the staff catering to our needs, and our waiter, keeping us smiling the whole time! Can’t wait to go back!