Whenever we come to the Island we head to Skull Creek Boathouse. Sometimes the wait is a little long, but that's because this place is great and everyone knows it! My husband loves shellfish and really enjoyed the Combo Platter with shrimp, crab cake and scallops. I had the gluten free Pasta Primavera with grilled chicken-spicy and yummy. Oh, yes, and the desserts are to die for -Apple Fritter Bread Pudding and Nutella and Chocolate Chip Creme Brulee.Never had a bad meal here yet! You've got to try it