Came here for the fish & chips which were supposedly gf based on previous reviews & called before coming in. Turns out they can be made gf, but are in a shared fryer, meaning they’re not Celiac safe, as is the case with the fries and likely the wings. Then I was going to get the pulled pork sandwich with a gluten free bun, but our waiter came over and said the pork was not completely gluten free. Ended up getting the angus beef burger with the side pub salad, which was pretty good. Also got the spinach & artichoke dip, which came with chips instead of bread as a gf option. That was also very good. Family members had the fish & chips, 8” cheese pizza, & elk/beef burgers, all of which they said was really good. Fries were apparently very soggy but were cooked in soybean oil. Was underwhelmed because I wanted to get the fish & chips (obviously a rare gf find so I’ve never had it), but overall it was pretty good & waiter/staff were knowledgeable about gluten/nuts.