Slope Room

My server assured me that most of the menu was GF so I went with the blue tamale and Brussels sprouts. The food was good, very rich. I think that having a note about how much of the menu is or can be made GF would go along way or even GF labels for those of us with medical allergies (I am a Celiac). The server said there was no need to note for the kitchen my gluten allergy to avoid cross-contamination since it was already GF. Therefore I am taking away two stars for this since I don’t think the restaurant truly understands the reality of having a food-related medical situation many have. It’s very stressful going out to eat and knowing that the kitchen understand in prep by noting an allergy helps one’s stress level and being able to be present and enjoy oneself.

Excellent service, atmosphere and food. Staff was very accommodating when we mentioned that gluten-free dietary restrictions. Salmon was amazing (not pictured).