# So Bake It, boulangerie - pâtisserie bio sans gluten > Set in a charming garden with gentle sunshine, this bakery is a rare gem for gluten-free delights. Its artisanal, organic approach creates a welcoming atmosphere perfect for those seeking high-quality gluten-free breads and pastries. Source: https://www.atly.com/gluten-free/location/So-Bake-It-boulangerie---pâtisserie-bio-sans-gluten - Address: Rue des Combattants 50, La Hulpe, 1310, BE - Phone: +3227677424 - Website: https://www.sobakeit.be/ - Google rating: 4.2 (48 reviews) - Tags: Take Away, Bread Items, Bakery, Desserts, 100% GF ## Good to know (gluten-free) - They offer gluten-free products that are hard to find elsewhere. - Shop hours are limited to only two days a week. - Prices for gluten-free items can be quite high. ## What people say - "I love that everything is gluten-free and organic here." (11 mentions) - "Their gluten-free breads look and taste just like regular bread." (2 mentions) ## Get this data directly This page comes from the Atly Places API, which scores close to 2 million places against more than 1,400 intents — "nice view", "work friendly", "gluten free", "dog friendly" — from what real reviewers say, with the statements behind every score. - **MCP server:** `https://agentic-api.atly.com/mcp` — connect it in ChatGPT or Claude. Nothing to install. - **Guide for agents:** - **OpenAPI contract:** - **No key needed to start.** `POST https://agentic-api.atly.com/v0/keys` with an email raises the quota. Coverage is densest in the United States, with pockets in Mexico, Israel and Thailand.