Homey, relaxed, friendly, great food, and EXTREMELY considerate of gluten free patrons.
This restaurant has been one of my wife’s go-to’s for a while… it’s near to the home of a friend. Because her diet has to be strictly gluten free, it can be hard to find great tasting food in the area. She adores this place, and always eats there when she visits… this week I got to eat there and finally see why!
We both had the hibachi combo: I had the steak and chicken and my wife had the chicken and shrimp dinner (made gluten free). Both were amazing! Really nicely cooked, and large portions. I loved that I got a couple of shrimp, plus noodles AND fried rice with my dinner (no gluten restriction for me!).
Server was knowledgeable about GF food… the service was excellent (several people waited on our table): very friendly and personable. Almost felt like we were visiting someone is home. The place isn’t fancy; it’s very low key and chill.
Now I know why my wife likes this place so much when she travels down to the Albany area!
Highly recommended.