Sole on the Green

There was no wait when we arrived on a Sunday afternoon, but you may want to call ahead for a reservation. The service was prompt and our waitress, Lila, did a great job of caring for us… made sure we got the gluten-free menu, refilled drinks, and checked often if we needed anything. The food was delicious- everyone enjoyed their menu item. If it had not been so windy, we might have eaten outside on the patio.

Pros: location/view. Well priced, especially alcohol. Majority of our food was good and enjoyable. They have a gluten friendly menu. Cons: inside seating was too cold so we sat outside but the tables were very dirty. When the bugs came out we moved inside and threw everyone off. The hostess acted frustrated and confused with our move even though the restaurant was empty. The hummus appetizer was very bland. The servers need training. We wanted to hang out and enjoy our wine and our check was brought to us 2 separate times even though it was only 8pm. The bathrooms were very dirty and despite the 3 hostesses standing around doing nothing there was still no toilet paper.