We went to dinner on a Saturday night and the truth is, we were delighted!... We had 2 pizzas from the gourmet range to share and they were excellent, the dough, amazing, thin and crispy, a real pizza. My daughter ate some carbonara pasta, too, the carbonara as it should be made and one important thing, her boyfriend is celiac and the restaurant has a menu for celiac people and this is a plus, bravo and thank you ππ»ππ» ...in short, a little less than β¬20 per person, excellent value for money... We will definitely return because all the workers are very attentive, professional and friendly, the owner too... I recommend π―π