A place suitable for celiacs who are looking for gluten-free dishes. They have a single menu with appetizers, side dishes and dishes where you have to look for and ask for gluten-free ones, they have sandwiches that can be made with gluten-free bread. Finally, focaccia, pizza and crostoni that are always gluten-free in the sense that there is no alternative for those who do not have particular problems. I tried the salmon focaccia and found it good and digestible. I just find that the prices are a bit high, in general! I did not ask for drinks so I do not know if the place also offers gluten-free beers