South Street Creamery

I love the surprising combination of Eritrean food and classic American treats! When you love Ethiopian/Eritrean food, but you have a picky kid, there is no better spot to dine. My son was happy with his mac & cheese and ready to finish every last bite so he could have some ice cream. Whenever I spot goat on a menu, I am there! I didn't need any coaxing to pretty much lick the plate clean. The owner was so kind and gave me extra injera - though my mom can confirm that I had already eaten more than my fair share. This was a perfectly prepared East African meal. I felt like I was being welcomed to a home table. The injera was made only with teff - which means it is gluten free and super nutritious. Unexpected combinations of food are what makes life worth living. If you have a chance to eat here, do it!

I had the most amazing meal at Red Sea Cafe a couple weeks back, and am still thinking about it! My friend and I did the Traditional Sharing Plate and were blown away by the quality of the ingredients, balance of flavors and textures, and heart and thought put into creating our meal. We met Amleset, who shared how happy it makes her to serve Eritrean food that she would be proud to share with her family, friends, and the community in Morristown. She’s definitely earned a new customer in me! Thank you for an amazing meal and sharing your passion for this amazing food, Amleset. ** the Teff is gluten free, has a great texture and tang, and is so fun to eat! I loved the experience of eating my plate 😋