The standards here have sadly fallen - the amazing SBC Eggs Benedict which used to come with the most delicious homemade potato rosti and fresh hollandaise sauce, comes now with a flimsy muffin and a vile sriracha sauce which I saw the chef squeeze from a bottle - cold - all over my entire dish. There were mini rostis available as a side, so I ordered those as I'm gluten intolerant and didn't want the muffin - I was served 4 mini hash browns, deep fried and as though they were from a cheap catering wholesaler. The place was half empty at 10am on a sunny Saturday, when usually we'd be waiting for a table. I wonder if they are already losing their previously loyal customers...