This small, locally owned spot offers a modern, trendy interior with a comfortable, community-based vibe ideal for gluten-free diners. Their staff is knowledgeable about Celiac Disease, ensuring a safe and accommodating environment for gluten-sensitive guests.
305 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They have a dedicated gluten-free fryer for safe food preparation.
2
Reservations are not necessary; seating is usually available.
3
Prices are on the higher side, but quality is noted as good.
2105 8 St E #2, Saskatoon, SK S7H 0T8, Canada
2.4km
People are saying
M
Mark Parsons
fast, well priced, and delicious. gluten free springs were to die for!
C
Chelsea McLean-Pitre
The wonton soup was amazing. Small place. My friend who is gluten free suggested it for a noodle bowl and spring roll. Would visit again.