St. Anselm

This place was amazing, the rustic decor and dusky lighting was the perfect setting for an intimate birthday dinner with my sister and brother in law. We had the grilled halloumi & asparagus (no pics before we demolished it), the clams, long beans, and the pan fried mashed potatoes. The entire table agreed that the potatoes were a clear winner and if you only get one side I highly recommend those. The long beans were also seasoned well and paired nicely with our steaks as some type of green. Our meat was cooked perfectly to order and server was very knowledgeable and attentive. The wine is served in an Erlenmeyer flask which as a science nerd, I really appreciated 🤓 I can’t wait to come back! VERY CELIAC FRIENDLY

Gluten free guest - noted on Rez and told To server - food came out with bread added on top of the food - service is an absolute nightmare- noise levels -slow sloppy service - overall a total disappointment