Set against spectacular golf course views and a tranquil pond, this spot offers a relaxing, laid-back atmosphere perfect for gluten-free diners. The gorgeous cafe overlooks a lake and vibrant flowers, creating a serene setting that complements its exceptional gluten-free options.
They charge a 15% surcharge on weekends and 20% on public holidays.
2
Expect high prices; some dishes can be quite expensive.
3
Reservations may be a good idea due to high demand.
People are saying
Diners’ reviews
C
Community member
Delicious lunch in a beautiful and informal setting. My wife has Celiac and they were easily able to accommodate her gluten-free diet. I was very happy with the salt & pepper fried calamari served over a tropical fruit salad. The smoothies were great as well. The restaurant was very busy when we visited at midday on a Monday in August, so we were glad to have reservations. The setting is a covered, outdoor deck overlooking a waterway and golf course with mountains in the distance.
C
Community member
Very coeliac aware, excellent service & amazing food!
C
Community member
Amazing food, coffee and views. Gluten free options are great, chef really knows his stuff.
St Crispin's Station, Unit 1/, Unit 1 St Crispins Ave, Port Douglas QLD 4877, Australia