Didn’t stay here but went to the restaurant and oh my.. it’s a slam dunk. The staff are incredibly intentional and friendly. The food was fresh and flavorful. Specifically, the gluten free sourdough pizza crust was truly one of the best crusts I’ve ever had. The vibe offers a special, unique setting and the record player is a nice touch. And I can only imagine if the restaurant was this good, staying here would surely be a highlight as well. Highly recommend this spot during your visit to Bayfield!