Stacy’s Kitchen

I can not rave about this place enough! The food tasted amazing, it's reasonably priced, and Stacy is there running the show. You can tell that she has the passion for what she's doing, and I had a slice of the lemon meringue pie (which, as a baker, she's super proud of) and a pastrami on rye, just like I used to have back in the old days. She did not disappoint. She does gluten free stuff as well, which my wife loved, and I think the only reason she doesn't do shepard's pies is because she doesn't want to have to turn down that many marriage proposals. Overall: 12/10--we've bypassed "highly recommend," and gone to "you need to try."