This spot offers a rustic yet modern decor with wooden elements and cozy booths, creating a relaxed vibe ideal for gluten-sensitive diners. The friendly staff and lively atmosphere enhance the experience, making it a welcoming choice for those seeking gluten-free options in a clean, inviting setting.
State and Main serves your typical American food. It was busy on a Friday night and played lively music. The restaurant is rustic but modern and I would say lively. Wooden decor, booths, Mason jar cups. Similar to Rogue or Browns Social House.
Its very clean. The food was decent, the prices about what you would expect. I had a French Dip with French onion soup. It was okay. 16 to 20 bucks for an entree. $40/person if you get an appy, entree, drink and tip. Staff was friendly. Food took 30 minutes. They also serve burgers, sandwiches, fish n chips, salads, wings etc.
Gluten sensitive and vegetarian options available. Serves alcohol.