It was different than I was expecting based on their Instagram posts…the highlight of the space is definitely the bar, with the dining room more stark and less cozy than I anticipated. The Brussels sprouts and fried pork belly appetizers were delicious, but the main steak and ramen entrees were a bit underwhelming. The steak was over cooked and the ramen wasn’t especially well-spiced or flavorful. The best part of the menu was the fact that it was extremely gluten-free friendly - including the slice of birthday cake slice with butter cream frosting.