Strava - Vermuteria

My partner and I went for dinner following the Google reviews and it was quite a discovery. I am celiac, and from minute one they treated me very very well, knowing all their product and warning that it could contain traces that it did not, and warning me about cross contamination. The service was spectacular, both girls who served us were very friendly and knowledgeable about everything they served, they were overwhelmed and still treated you great. As for the food, it was a culinary spectacle. We ordered for 2 people (very good food) 1/2 salad (with gluten-free peaks), torreznos de soria, 1/2 nachos (which were SPECTACULAR) and the low lomo that was off the menu. A complete and absolute success, everything was delicious and the pace they took to bring out the dishes was perfect for eating calmly and enjoying, as we did. We finished this meal with a cheesecake (gluten-free), which was also very good. To accompany all this we ordered a red wine: Bodega la Hermita (Jumilla) letting ourselves be advised by the owner of the establishment and very very good recommendation. In summary service and food of 10 The truth is that it is a place to repeat for sure. A total success! So be sure to book 😉

Excellent price, friendly staff, excellent meat cooked very well, typical location in a quiet and slightly ventilated street, OFFERS OPTIONS FOR CELIAC WITHOUT CONTAMINATIONS IN THE KITCHEN